Soursop Celebration Cake

Sale price Price $120.00 Regular price Unit price  per 

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Indulge in Exotic Flavours

There's no denying the buzz in the room, a sense of palpable anticipation, as guests chatter animatedly, stealing glances towards the centrepiece of the evening. They've heard about it, and now they're about to experience it: Our Soursop Celebration Cake!

At Margot & Montañez, we are not just purveyors of fine confections but artisans who craft memories. Memories made of spongy layers, decadent creams, and the intriguingly alluring taste of soursop.

Available from 6" (15cm), 8" (20cm) and 10" (25cm), our Soursop Exotic Cakes are freshly made on-demand and personally delivered within a 5-kilometre radius from our baking studio. 

Delivery beyond the above radius and up to 50 kilometres, can be organised for a delivery charge. Please get in touch to discuss delivery before placing your order.

 

What sets our Soursop celebration cake apart?

All-Natural Purity

Our Soursop Celebration Cake is a refreshing throwback to the basics in an era dominated by additives, preservatives, and artificial flavourings.

Every bite of this cake is a testament to nature's bounty and our commitment to keeping it pure and untainted. Handcrafted with meticulous care, the cake boasts all-natural ingredients, ensuring a dessert that is as honest as it is delicious.

The Magic of Soursop

The star of this culinary masterpiece is the soursop fresh pulp. A fruit cherished for its complex flavour profile, soursop (also known as guanabana, graviola or guyabano), offers a delightful blend of strawberry and pineapple with underlying notes of citrus and a creamy finish reminiscent of coconut or banana. This tropical wonder finds its perfect setting in our celebration cake, lending it a taste that dances between sweet and tart, rich yet refreshing.

Not many have experienced the sheer pleasure of indulging in a soursop-infused dessert. Your guests will be charmed by its unique flavour, making your special occasion even more memorable. 

The scarcity of this exotic fruit adds to its uniqueness, making it highly sought-after for special celebrations

Handcrafted to Perfection

Each Soursop Celebration Cake is a labour of love backed up with years of fond memories of fun celebrations. Every layer, every swirl, and every garnish is nothing short of attention to detail and unwavering commitment to indulgence. The handcrafted nature of our cake means that each is unique, just like the occasions it graces and the memories it creates.

A Cake Worthy of the Spotlight

Special occasions demand something extraordinary. Whether it's an anniversary, a milestone birthday, a wedding, or any celebration that calls for a grand gesture, our Soursop Celebration Cake fits the bill impeccably. It doesn't just sit idly on a table; it commands attention. When the moment comes to cut the cake, watch as conversations pause, glasses are raised, and all eyes are riveted, eager and expectant.

Make your moments unforgettable. Celebrate with the best, celebrate with our handcrafted Soursop Celebration Cake! 

 

ALLERGENS  (in bold)

  • Wheat (gluten), Eggs, Milk, Soy lecithin

This product is handcrafted in a kitchen that uses nuts, eggs and sesame seeds thus their absence can’t be guaranteed in any of our products.

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Customer Reviews

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Emily K.
I'm hooked!

I had the pleasure of trying Margot & Montañez's Soursop Cake and Pastel de Chajá Cake at a friend's gathering, and they were pure indulgence. The Soursop Cake transported me to a tropical paradise with every bite, and the Pastel de Chajá was like a cloud of sweetness. If you're an Aussie with a sweet tooth, these South American treats are an absolute must-try. I'm hooked!